If you are a beginner, you will be very grateful to have easy basic recipes that you can always trust. Every cake-maker should have a selection of recipes she/he can rely on. And then, when you are more advanced, you could use the basic recipes as the starting point for your imagination to build on!
Easy and delicious Chocolate Sponge Recipe
If what you are looking for is a very simple (although cheaty) and trustworthly one, check this recipe.
And learn: -how to cut layers of sponge -how to turn your cake into a moist delight -and even how to fix a broken/cracked/unshapely sponge!
You HAVE to learn how to make this easy and delicious three-ingredients-one-step-preparation cream! On its own or mixed with different flavours, liquors, or colours, use it with ice-creams, desserts, merengues or to fill, cover or decorate cakes. You can thank me later...